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What else can I help you with?
What can you use instead of sour cream when making scones?
Greek yogurt!
What are some popular recipes that use British double cream as a key ingredient?
Some popular recipes that use British double cream as a key ingredient include scones, trifle, and clotted cream.
Why are sweet scones more popular than savory scones?
Whoa! When I saw that cake I thought you were jhoisng me .! Haha! I love scones too and these look yummy. My favoritest recipe used sour cream in it made them more well..cream-y.
What are the main differences between British scones and American scones?
The main differences between British scones and American scones are their texture and sweetness. British scones are typically lighter and fluffier, while American scones are denser and sweeter. British scones are often served with clotted cream and jam, while American scones may have added ingredients like chocolate chips or dried fruit.
What are some delicious double cream recipes that I can try out?
Some delicious double cream recipes to try are double cream scones, double cream chocolate mousse, and double cream cheesecake.
Are scones and biscuits the same thing?
Scones are more of a cake with raisins in that people normally put jam and cream in where as biscuits are hard and sometimes people dunk them in tea...
How much baking powder do you put in scones?
yes you should use baking powder in scones because that makes the scones rise when they bake.
How do you use scour in a sentence?
I had to scour my room for my book.I had to scour my bathroom for my mom.
What are some popular dessert recipes in USA?
Cakes,Cookies,Ice Cream,Brownies,Trifiles,Scones
Can you use normal sugar instead of caster sugar in scones?
Scones are usually made without sugar.
Use the word scour in the sentence?
The most traditional is dermabrasion, in which abrasion is used to scour away the surface of the skin.
What are scones made of?
Scones are typically made from a mixture of flour, sugar, baking powder, salt, butter, and milk or cream. The ingredients are combined to form a dough, which is then shaped and baked until golden brown. Variations may include added ingredients like fruits, nuts, or chocolate chips for flavor. Scones are often enjoyed with clotted cream and jam, especially in British tea traditions.
