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Why is the chicken bone hard before it is placed in the vinegar?
because it has calcium in it and if u put it in vinegar it will become bendable after a few days
Can chicken bone turn rubber-like in vinegar?
vinegar breaks down the calcium in a chicken bone making it softer
Why does a chicken bone turn to rubber in vinegar?
When a chicken bone is soaked in vinegar, the acidic nature of vinegar starts to dissolve the calcium in the bone, leaving behind a more flexible and rubbery collagen matrix. This causes the bone to lose its rigidity and become bendable like rubber.
What causes the texture of chicken to change and get kind of rubbery?
The changing of the texture of chicken to a rubbery state can be caused by the loss of moisture. It can also be caused by an acidic reaction. It is like the wishbone being soaked in vinegar. The acid in the vinegar makes the chicken bone rubbery.
What happens when you put a chicken bone in Vinegar and a chicken bone in boiled water?
when a chicken bone is put into water it becomes a red pinkish colour p.s why not just look in the brain that is protected by your skull answer dummy and yes i am meaning u
If you put one raw chicken egg in a container filled with vinegar and left it for two weeks what would happen?
When you place a raw chicken egg in vinegar, the vinegar will dissolve the eggshell due to its acidic nature. This process is called vinegar eggshell erosion. Over time, the egg will lose its shell and become rubbery due to the proteins and membranes that remain.
Why does the chicken bone become flexible when put in vineger?
Vinegar breaks down the calcium in bones. However, it does not break down the collagen, which causes bones to be flexible like rubber when submerged in vinegar for some amount of time.
What color is a chicken bone after it has been in vinegar for 5 days?
A chicken bone that has been in vinegar for 5 days may appear white or translucent due to the acid in the vinegar breaking down the minerals in the bone. The acidic environment of the vinegar helps to dissolve the calcium in the bone, leaving it looking pale or clear.
Does apple juice contain vinegar?
Apple juice can BECOME vinegar when it is fermented by acetobacters. It does not contain vinegar- it is changed INTO vinegar.
What happens when you put a chicken bone in vinegar?
When you put a chicken bone in vinegar, a chemical reaction occurs due to the acidic nature of vinegar. The acetic acid in the vinegar breaks down the calcium in the bone, which is a key component of bone structure. Over time, the bone will start to soften and eventually dissolve as the calcium is leached out into the vinegar solution. This process is known as demineralization and is often used in educational settings to demonstrate the effects of acids on calcium-based materials.
Can you become a chicken if you get chickenpox?
No, chickenpox will not turn you into a chicken.
In the legend of Zelda and the twilight princess how do you become a chicken?
Just attack a chicken (with a sword) several times to become a chicken. (A is jump, and you move normal.)
