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Mostly likely not. The only difference between white eggs and brown eggs is that the whites are laid by white hens, and the browns are laid by brown hens.
Most "cage-free" eggs, however, are brown. The hens that laid them were housed in human conditions, so the eggs will not only taste better, they may react differently with vinegar than the cheaper eggs laid by the hens kept in the tiny cages. The results will not have anything to do with the color.
What else can I help you with?
Does brown sugar dissolve faster than white sugar?
The difference is minimal; the white sugar dissolve a bit faster beacause doesn't contain impurities.
Why does brown sugar dissolve faster than white in water?
Due to brown sugar being natural and white being refined. ---------------------- The white sugar is dissolved faster; brown sugar has some impurities which are not so soluble in water.
What kind of vinegar dissolves candy?
All types of vinegar, such as white distilled vinegar, apple cider vinegar, and balsamic vinegar, can dissolve candy due to their acidic nature. Vinegar breaks down the sugar in the candy, causing it to dissolve.
What is the difference between white vinegar and brown vinegar?
The only difference is the caramel coloring added to brown vinegar. Old Wise tales indicate that white vinegar was used for personal hygiene as in doucing for women and brown vinegar was used for cooking. White vinegar can be used for both.
Does white sugar melt faster in hot water than brown sugar?
Sugar of either color does not "melt" in hot water but rather dissolves; brown sugar has some impurities which are not so soluble in water, so that white sugar will seem to dissolve faster.
Does brown sugar melt faster than white sugar in hot water?
Sugar of either color does not "melt" in hot water but rather dissolves; brown sugar has some impurities which are not so soluble in water, so that white sugar will seem to dissolve faster.
Which burns faster brown sugar or white sugar?
white sugar burn faster than brown sugar
Why has my white balsamic vinegar turned brown?
cause it did
Will brown sugar dissolve faster than baking powder?
White sugar is a dehydrated solid - all water has been removed from it. Brown sugar is already partly hydrated with molasses, so it already half way dissolved.
Does white bread get mold faster than brown bread?
yes white bread will get mould faster
What effects does distilled white vinegar have on antacid tablets?
It has a chemical reaction and the antacid starts to dissolve. or When you do the white vinegar with the antacid tablets together the tube/bottle explodes and causes a chemical reaction.
Which crystallizes faster brown or white sugar?
white i think
