To brgin with, figure out which cake will be on the bottom and which cake will be on the top. Then, follow these steps...
1.) Place the bottom cake out and frost the top of it.
2.) Place the top cake on top of the frosting / bottom cake, center them, and let is cool and set up a little, if needed.
3.) Place a large dollop of frosting on top of the top cake. Slwoly spread it to the edges of the cake, adding more icing if needed.
4.) Frost the sides of the cake.
Let the frosting cool and set up for a little while, adding any toppings (candies, nuts, sprinkles, chocolate shavings, ect.) if needed.
Then you are done!
by a batch of cupcakes, I mean 12.
To make a one-layer cake, you would need one-third of the amount of sugar used for a three-layer cake. Since a three-layer cake requires one half of a cup of sugar, you would need one-sixth of a cup of sugar for a one-layer cake. This is calculated by dividing the total sugar by three.
if you want to layer a cake you have to make to different layer such as making two circle cakes that are the same size that way you can frost the middle or whatever and then decorate the top
There are 11 cups of batter in an 11x15 pan for a 2 inch layer. I would guess for an 11x13, maybe 10 cups?
Different cake recipes call for different amounts of margarine, but a basic white cake recipe most usually calls for 1/2 cup of butter.
To make a 1000 layer cake, you will need to repeatedly layer thin sheets of cake batter and filling on top of each other. Bake the layers individually and stack them with a filling in between each layer. Repeat this process until you reach 1000 layers.
duel federalism is compared to a layer cake
Layer Cake was released on 05/13/2005.
The Production Budget for Layer Cake was $6,500,000.
About 45 minutes or so. If you want to go big, a 5-layer cake takes about 3 hours, if you have to use the same oven.
Lemon cake Layer cake
To stack a 2-tier cake properly, place a cake board on the bottom tier, add a layer of frosting, then carefully place the second tier on top. Use dowels or straws for support, and make sure the tiers are centered and level. Finish by decorating the cake as desired.