Yes there are dozens of flavoured and regional types. Cinnamon, globe, lettuce leaf, lime, opal, spicy, siam, & sweet are just a few.
The soup was too spicy fo me.
You can use oregano, thyme, or parsley as substitutes for basil in a recipe.
To substitute dried basil for fresh basil in a recipe, use one-third of the amount of dried basil compared to fresh basil called for in the recipe. For example, if the recipe calls for 3 tablespoons of fresh basil, use 1 tablespoon of dried basil instead.
No, its very....very spicy.
I use a globe in social studies class
They are spicy if you put spicy source on it. if you are buying it from a shop then you have to look and/or ask and if the salsa that they use is spic or not.
Both. Basil is a plant with fragrant leaves that can be picked and used fresh, or picked and dried for later use.
You can substitute dried basil for fresh basil in a recipe by using one-third of the amount of fresh basil called for. For example, if a recipe calls for 3 tablespoons of fresh basil, you would use 1 tablespoon of dried basil instead.
you Can use a globe to see how the earth looks like
basil sprinkled on spaghetti bolognese basil sprinkled over pizza
To accurately identify basil plants, look for their distinctive features such as their fragrant leaves that are typically green and oval-shaped with a smooth texture. Basil plants also have square stems and produce small white or purple flowers. Additionally, you can crush a leaf and smell it to confirm its characteristic sweet and spicy aroma.