You can use oregano, thyme, or parsley as substitutes for basil in a recipe.
To substitute dried basil for fresh basil in a recipe, use one-third of the amount of dried basil compared to fresh basil called for in the recipe. For example, if the recipe calls for 3 tablespoons of fresh basil, use 1 tablespoon of dried basil instead.
You can substitute parsley, oregano, thyme, or cilantro for basil in a recipe.
To substitute fresh basil for dried in a recipe, use three times the amount of fresh basil as the recipe calls for dried. For example, if the recipe calls for 1 teaspoon of dried basil, use 3 teaspoons of fresh basil. Chop the fresh basil finely before adding it to the recipe for the best flavor.
You can substitute dried basil for fresh basil in a recipe by using one-third of the amount of fresh basil called for. For example, if a recipe calls for 3 tablespoons of fresh basil, you would use 1 tablespoon of dried basil instead.
You can use parsley, basil, or mint as substitutes for cilantro in your recipe.
You can substitute oregano, thyme, or basil for marjoram in your recipe.
You can substitute parsley, cilantro, or basil for coriander in your recipe.
You can substitute parsley, basil, or mint for cilantro in a recipe.
You can substitute cilantro, chives, basil, or mint for parsley in a recipe.
Basil leaves can be used as a substitute for shiso leaves in a recipe.
You can use parsley, basil, or a combination of mint and lime juice as substitutes for fresh cilantro in your recipe.
Oregano, thyme, or parsley can be used as substitutes for basil leaves in a recipe.