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the fat in homogenized milk has been broken down into tiny pieces. these pieces will stay mixed with the milk or cream. they will not float on top.

pasteurized milk are heated to a high temperature for a few seconds. the heat kills harmful bacteria.

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12y ago

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How is cultured homogenized and pasteurized milk is made?

Cultured homogenized and pasteurized milk is made by first pasteurizing raw milk to eliminate harmful bacteria, typically by heating it to at least 161°F (72°C) for 15 seconds. After pasteurization, the milk is rapidly cooled and then homogenized, a process that breaks down fat molecules to create a uniform texture and prevent cream separation. Finally, specific bacterial cultures are added to the cooled milk, which ferments it, developing flavor and thickening the consistency. The resulting product is then packaged and refrigerated for sale.


How is homogenized milk made?

By sucking the soul out of the milk.


Does fat-free milk need to be homogenized?

no, homogenized milk does not have the fat removed.


Is milk a mixture a solution?

milk is a homogenized mixture, that means it is made to look the same throughout


Is milk a mixture solution?

milk is a homogenized mixture, that means it is made to look the same throughout


Is homogenized milk a pure substance or a mechanical mixture?

Homogenized milk is a mechanical mixture because it is made up of two or more substances that are physically combined but not chemically bonded.


Is homogenized milk a mixture?

Homogenized milk is still a mixture. The milk still contains water, fat and other minerals such as calcium. Homogenized milk only looks instead of settling at the bottom of a glass.


Difference between processed and manufactured materials?

Generally, a manufactured product is the incorporation of other products to produce the end results. A macro example would be the building of a house. Wheras, a processed product would be the manipulation of a single product to enhance it's characteristics. Milk, when homogenized and pastuerized is processed, but still milk...


Is homogenized milk a compound or a mixture?

Homogenised milk is a homogeneous colloidal dispersion of the milk solids in the liquid milk. The colloidal particles are sized as per the requirements in high-speed colloidal mills. It is not a heterogeneous mixture.


What is chemical classification of homogenized milk?

Emulsion


Does cheese grow from pigs?

No. Cheese is a cultured dairy product made from milk.


How do you use homogenized in a sentence?

In America, milk is homogenized to prevent separation of the cream.Homogenized milk is milk where the fat particles have been broken apart into very small particles by high sheer.