How is organic food produced?

Answer 1

Making organic meat involves feeding the animals natural products, and other things that dont have chemicals in them. Animals that produce the Non-organic meat are often fed things like grain or feed enhanced with chemicals that can make them sick or unhealthy.

Answer 2

In terms of meats, farmers must raise the animals without antibiotics, growth hormones, and must feed them an organic diet which means that the food is produced without the use of pesticides or chemicals, GM ingredients(Genetically modified), artificial colors or flavors, preservatives, or any other artificial ingredients. In terms of fruits and other vegetation, farmers cannot use pesticides, chemical fertilizers, growth enhancers, and they can't be GM.

Answer 3

Organic foods are grown without the use of synthetic fertilizers and pesticides. Processed organic foods are made from organically grown foods and do not contain additives and preservatives that are not organic. They are not GMO.

Answer 4

The term “organic” refers to the way agricultural products are produced. While the regulations vary from country to country, in the U.S., organic crops must be grown without the use of synthetic pesticides, bioengineered genes (GMOs), petroleum-based fertilizers, and sewage sludge-based fertilizers.

Answer 5

Organic food is produced the same way as food that is not organic. The only difference is that no pesticides are involved, and they are natural.

Answer 6

Organic vegetable production is planting vegetables with no use of synthetic fertilizers.

Answer 7

The way a food is grown makes it organic. Organic foods are grown without using synthetic fertilizers and pesticides.

Answer 8

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