How long can raw salmon stay in the refrigerator?

Answer 1

Foods that are left out in room temperature for more than an hour can begin bacteria growth. Our stomach acids can kill some of these bacterias but not all and some can make you very sick. Keep foods OUT of the danger zone- Above 45 degrees and Below 145 degrees. Between these temperatures bacteria lives and breeds on our foods.

Answer 2

This food will only last a few days. 3 days in the refrigerator if the food is stored properly. Place in an air tight container for the best results. You can transfer the food to the freezer if longer storage is needed.

Answer 3

It depends on how it came to you. If you caught it, or bought it on the day of catch, filleted and properly stored (tupperware sealed box) I'd say a week. But the smell and colour will tell you instantly. If you bought it at market 3 to 4 days but once again the smell and colour will tell you.

Answer 4

fish may be purchased, stored and prepared in many different ways, each which can result in a different expiration date. Some of the more popular expiration dates of fish can be found below.

• Fresh Fish lasts for 1-2 days in a refrigerator.
• Cooked Fish lasts for 3-4 days in a refrigerator.
• Canned Fish lasts for 1 year in a pantry.

Answer 5

Cooked salmon will stay good longer than raw salmon. You can keep cooked salmon in the refrigerator for about 5 days. Any longer than that and it will start to spoil.

Answer 6

Fresh salmon can be refrigerated for one to two days. It can be kept in the freezer for two to three months.

Answer 7

It really depends on exactly how you bought it. if fresh, about 2-4 days, if smoked 1-2 weeks.

Answer 8

1 or 2 days if you want to really enjoy it. ¿Some help? Bathe it with oil and wrap tight in plastic film.