The cost of a roast beef sandwich can vary widely depending on the location, restaurant, and portion size. On average, you might expect to pay between $5 to $15 at a casual dining establishment. Gourmet or specialty Sandwiches at delis or upscale restaurants can be priced higher, often ranging from $15 to $25. Prices are also influenced by factors such as ingredients and regional trends.
This varies a lot by cut of roast beef, type of cheese, type of roll, any other condiments, how much of each ingredient was used, and so on. As a basic benchmark, there are 480 calories in a roast beef and provolone cheese on an onion roll sandwich from Starbucks, 430 on an Arby's beef 'n' cheddar sandwich, and 750 on an Arby's Market Fresh roast beef and swiss sandwich.
Lawrence used 34 pounds of roast beef to make his sandwich. However, since he only bought 23 pounds, it seems there is an error in the question. He could only use up to the amount he purchased, which is 23 pounds. Therefore, he used all 23 pounds of roast beef, not 34.
The price of a roast beef dinner will vary depending upon the restaurant. There is no set price and the price is determined by the type of roast beef dish that is being prepared.
If you figure roughly 2 sandwiches per person... And each sandwich is 1/4 the size of a regular sandwich... That works out to 25 whole sandwiches cut into quarters. So the real question becomes how much roast beef do you need to make 25 sandwiches? I figure 1/10 of a pound of roast beef per sandwich should be adequate. So that means you'll need about 2.5 pounds. A full sandwich before cutting would be 4/10 of a pound of roast beef which is almost a half pound, so I think 1/10 of a pound would work nicely. And to be on the safe side, I'd make 60-65 mini sandwiches just to be sure.
None. Roast beef does not contain chicken or chicken by-products.
Sliced roast beef can cook in a crock pot for about 90 minutes. The sizes of the slices and how much roast beef is being cooked can alter the timing.
80mg
How much of WHAT is 30 pounds of roast beef? Do you mean to buy in money, or something else? You need to be more specific.
Figure half a pound per person.
Roast beef typically contains little to no dietary fiber, as it is primarily composed of protein and fat. In a 6 oz serving of roast beef, you can expect to find virtually no fiber. If you're looking to increase your fiber intake, consider pairing roast beef with fiber-rich foods like vegetables or whole grains.
2lb 15.2 oz 1338g
Potatoes are a staple food in Britain. Traditional English food includes 'bangers and mash' - sausages and mashed potato, roast beef with roast potato, etc - see 'beefeaters' (salaried in part with beef ration) - deep fried fish and potato chips, chip butty - potato chip sandwich usually with tomato sauce (ketchup-like), and silverside (beef) and mashed potato with boiled carrots [English chips are like french fries only much much thicker, otherwise same flavour/texture]