How much fat is in cooking oil?

Answer 1

The places that pay the most for it are the cosmetic companies. It is used to make soap, shampoo, etc. The price varies as much as the Stock Market does, so you need to contact them to get the up to date prices.

Answer 2

If its vegetable oil, it loses its viscosity every time its used and will go dark on you. Peanut oil will last longer. I keep oil until it gets dark or until I use it to cook chicken or pork in, then its discarded. Bacon grease will not go bad ever. If I use oil to cook fish in, it can only be used for fish from that point on, because it retains the salt and fish taste. Commercial resturants use peanut oil in their fryers bacause it is free from animal fats. (muslims dont eat pork). They replace these oils once a week and the used oil is recycled into biodiesel fuels. Hooweestik.

Answer 3

Proper disposal of used cooking oil is an important waste-management concern. Oil is lighter than water and tends to spread into thin and broad membranes which hinder the oxygenation of water. Because of this, a single litre of oil can contaminate as much as 1 million litres of water. Also, oil can congeal on pipes provoking blockages. Because of this, cooking oil should never be dumped on the kitchen sink or in the toilet bowl. The proper way to dispose of oil is to put it in a sealed non-recyclable container and discard it with regular garbage. Cooking oil can be recycled, it is used as a Biodiesel fuel and used to make soap. If you are interested in taking excess oil and giving it for other use other than basic disposal, you can try contacting a company that takes cooking oil and processes to biodiesel fuel manufacturers or soap manufacturers.

Answer 4

Cooking Oil is not very healthy.

There are 14 Grams of fat in EVERY SERVING of Cooking Oil.

Answer 5

Look On The Exploration Date