To feed 50 people with spaghetti sauce, you'll generally want about 1/4 to 1/3 pound of meat per person, depending on how hearty you want the sauce. This translates to approximately 12.5 to 16.5 pounds of meat total. If you're using ground beef or sausage, aim for around 15 pounds to ensure everyone gets a satisfying portion. Adjust based on the other ingredients and sides you plan to serve.
About 14 pounds of noodles, 10 (67 oz) jars of sauce and 6 pounds of meat. Good luck!!
I'm not sure what you mean by that, but the ratio of meat is your choice. Thanks for using answers.com!
About 5-6 cups per pound
There really isn't a right-or-wrong answer to the question of "Spaghetti sauce or spaghetti gravy?" Some people use the two words interchangeably. Others argue that spaghetti "gravy" is usually heavier, more than likely contains meat, and likely takes all day to make, while "sauce" is generally lighter, does not contain meat (as in a marinara sauce), and can usually be whipped up fairly quickly. The Italian side of my own family tends to use the term gravy more often, but our family recipes generally call for heavy, meat-based...gravies. On the other hand, when I am cooking at home and making anything outside of my family's three-meat concoction, I would be much more likely to use the word sauce.
To feed 125 people, you'll typically need about 1/2 to 3/4 cup of spaghetti sauce per person, depending on portion sizes and whether it's served as a main dish or a side. This translates to approximately 15 to 25 quarts of sauce in total. For a safe estimate, aiming for around 20 quarts should provide enough sauce for everyone. Adjust according to your guests' preferences and appetite!
i need to know how much hamburg,SAUCE,NOODLES for 150 servings
9 # 10 cans or 800 oz.
A bowl of spaghettis is about 400-500 calories depending on how much cheese you put on top. It also depends on how big your bowl is.
Referring to the Spaghetti sauce alone, a 26 ounce can of Hunts spaghetti sauce at a Food Town Store in Texas, USA, was on sale on February 27, 2009 for 99 cents. The regular price was about $1.99. You can purchase spaghetti sauce at any grocery store in Texas for between $0.99 and $5 (for the gourmet expensive kind).
I don't know much but it can be because people use cheese and ketchup insted of any sauce.
Don't let it eat too much, or else it will have stomach issues. I'm not sure about oyster sauce, but don't try that.
If each person eats about 1/3 of a pound of sauce (this will vary) You would need about 60 pounds of sauce (not including meatballs.)