answersLogoWhite

0

No, Armour Vienna Sausages are fully cooked.

User Avatar

Wiki User

15y ago

What else can I help you with?

Related Questions

What is the difference between potted meat and Vienna sausage?

Vienna sausages is fully cooked


Are there worms in Vienna sausages?

No there arenot.


What are Vienna sausages made of?

usually it will say on the can


What is in Vienna saus?

Vienna sausages are small, canned sausages typically made from a mixture of meats such as pork, beef, and chicken. They are often seasoned with spices and preservatives, giving them a distinctive flavor. The sausages are usually cooked and then packed in a broth or gelatin, which helps preserve them. Vienna sausages are commonly enjoyed as a snack or used in various dishes.


Is turkey sausages considered processed meat?

Turkey sausages is indeed considered processed meat. This is technically because turkey sausages are actually meat that is processed in factories.


What sausages make you feel good?

meat sausages


What was James Garfield's favorite candy?

James A. Garfield was a meat eater. He did not like to eat vegetables very much. His most favorite known snack is Vienna Sausages.


Are hot dogs raw?

That would depend on what you meant by "raw hot dogs". If they are sausages in a jar (known to me as bockwurst sausages) then yes they are, if they are from a butchers or in a packet and if the sausages are squidey and obviously uncooked then no. :)


How do you spell wienner?

The word "wiener" is often applied to finely-ground meat sausages also known as "hot dogs" or "frankfurters". (from Wien, the city also known as Vienna)


Where are Maple Leaf Vienna Sausages manufactured?

Missaugga, Ontario in Canada.


How about bluebird Vienna sausages?

I loved them as a kid, wish they were still around.


Who invented Vienna sausages?

Vienna sausages are believed to have originated in Austria, specifically in Vienna, where they were inspired by traditional sausage-making techniques. The exact inventor is not clearly documented, but they are linked to German and Austrian culinary traditions. The sausages gained popularity in the United States in the early 20th century, particularly after being mass-produced by various companies.