Olive oil contain mostly monounsaturated , which have lower boiling points than saturated fats (those from animals: eg butter) .
Oil is just liquid fat. So it's not invisible it's just in liquid state.
C O'Riordan (Nutrition Bsc)
Olive oil, canola oil, and peanut butter are primarily sources of unsaturated fats. Olive oil is rich in monounsaturated fats, while canola oil contains both monounsaturated and polyunsaturated fats. Peanut butter offers a mix of monounsaturated fats and some saturated fats. Overall, these fats are considered healthier options compared to saturated and trans fats.
well it is definitely not coconut oil don't know about the rest
Flax oil, olive oil, fish oil.
No, olive oil and coconut milk are not miscible in each other because they are two different types of fats with different chemical compositions. The fats in olive oil are primarily monounsaturated fats, while the fats in coconut milk are predominantly saturated fats. This makes it difficult for them to mix together on a molecular level.
Mostly Fats
yes
Among the foods listed, the zucchini chocolate cake is likely to contain hidden fats, especially if made with ingredients like oil or butter in the batter. Olive oil and butter are fats themselves, while zucchini is low in fat. However, the cake's recipe could incorporate additional fats that aren't immediately obvious.
Olive oil is the best.
Olive oil is rich in unsaturated fats, particularly monounsaturated fats, which are considered heart-healthy fats. Including olive oil in your diet can help improve cholesterol levels and support overall heart health.
Keeping it simple, FATS!
avocados, olive oil, eggs, nuts, and fish have healthy fats.
Lard has more saturated fats