Mass spectrometers, which initially ionize the compounds they analyze, are used to determine the structure and composition of elements in a compound. So, if vegetable oil is to be analyzed, the mass spectrometer would ionize it first.
vegetable oil is not an electrolyte oil is mainly composed of lipids (fatty acids) and they do not ionize
Vegetable oil can be made out of several different plants, including soybean, peanuts, canola, and sunflower. So while all sunflower oil is vegetable oil, not all vegetable oil is sunflower oil.
Vegetable oil is made specifically from vegetables, while cooking oil is made from synthetics, nuts, wheat, grain etc.
Vegetable oil is made specifically from vegetables, while cooking oil is made from synthetics, nuts, wheat, grain etc.
It is made from vegetables or grain if you want to be specific. This is to separate them from animal fats.
Vegetable oil is made from vegetable seeds.
vegetable or peanut
vegetable oil vegetable oil vegetable oil vegetable oil vegetable oil vegetable oil vegetable oil
yes
Organic materials and organic materials including vegetable oil is made ​​from carbohydrates.
vegetable oil and a load of other stuff
Vegetable shortening is made by hydrogenating vegetable oils, which involves adding hydrogen to the oil under high pressure and temperature. This process changes the structure of the oil, making it solid at room temperature. The hydrogenated oil is then filtered and refined to create the final product, vegetable shortening.