Vegetable oil is made specifically from vegetables, while cooking oil is made from synthetics, nuts, wheat, grain etc.
Vegetable oil is made specifically from vegetables, while cooking oil is made from synthetics, nuts, wheat, grain etc.
I wouldn't recommend it. Vegetable cooking oil is for cooking not for lubrication.
They used butter and vegetable oil for cooking.
Yes.
vegetable oil
Yes, olive oil can be used as a substitute for vegetable oil in cooking. It may alter the flavor slightly, but it is a healthy alternative with similar cooking properties.
No it will not taste the same.Yes. Canola oil is a type of vegetable oil.Depending on what you're making, canola oil can be substituted for vegetable oil. Canola oil is also healthier than vegetable oil and has no noticable taste differences.
Vegetable or Peanut oil. Depends on the type of cooking you are doing.
Other oils such as vegetable oil, canola oil, or coconut oil can be substituted for olive oil in cooking.
Yes, there may be a slight taste difference but otherwise there is little difference between the two.
Yes, vegetable oil can generally be used as a substitute for olive oil in cooking, but keep in mind that it may alter the flavor of the dish slightly.
According to the "Most Commonly Asked Questions about Olive Oil" there are three differences between olive oil and vegetable oil. Taste - this is obvious as olive oil has flavour where vegetable oils are bland. I personally prefer it in my salad dressing. Nutrition - olive oil has more monounsaturated fat. It also has no cholestrol. Production - vegetable oil is processed in industrial production using petroleum based solvents to extract it. The oil must then be refined to remove impurities which also removes any flavour, colour or nutrients. Olive oil is pressed straight from the fruit keeping taste, nutrients or vitamins. Info from : http://www.chefdepot.net/oliveoilfacts.htm