No it will not taste the same.
Yes. Canola oil is a type of vegetable oil.
Depending on what you're making, canola oil can be substituted for vegetable oil. Canola oil is also healthier than vegetable oil and has no noticable taste differences.
Other oils such as vegetable oil, canola oil, or coconut oil can be substituted for olive oil in cooking.
Yes, in some cake recipes, canola oil can be substituted for shortening.
Yes, you can substitute vegetable oil for canola oil in the recipe.
Well, Canola oil is vegetable oil, but it will work just fine for the cake.
Yes, you can use canola oil instead of vegetable oil when making brownies.
Yes, you can generally use vegetable oil as a substitute for canola oil in most recipes.
In baking I use canola. If i'm frying I use vegetable oil (which is soybean oil) or peanut oil because I feel they are less likely to become oxidized. I also use extra virgin olive oil, but that does not get cooked.
Sure can. All oils can usually be substituted for one another in most recipes. Corn oil, soybean oil (vegetable), and canola(rape seed) oils are all highly processed (chemically) synthetic oils. Olive oil, peanut oil and safflower oil are three natural mechanically processed oils which also act the same way as the above oils in recipes. Safflower oil most nearly has the same properties as canola (rape weed) oil.
Applesauce
yes you can
Any neutral-tasting oil can be substituted; canola oil, soybean oil, corn oil, etc. If you want a richer taste (and more saturated fat), you can try clarified butter (ghee), depending on the dish.
no, veggie oil is the best personal lube