This really depends on how much time the chili has been setting out for. I would suggest only reheating the amount you are going to consume at that time. Remember, if it smells or looks different then it did when you first ate it throw it away.
Mushrooms cooked in wine should not make a person ill.
yes
You'll be cooked before being sick, don't worry
so all the bacteria are killed so it does not make you sick
yes. its been known to happen.
well it could be because you eat to much or cooked them too long.
A raw egg sometimes may have salmonella in it which could make you very sick if you eat it raw. A cooked egg disposes all its germs and things that could make you sick, so it's safe to eat.
because if its raw eggs or chicken it could make you sick. and if the food is not cooked properly it might taste bad.
it can if its not refrigerated for half an hour.
Turkey is just like chicken, it must be cooked to 165 degrees to kill all the bacteria that can and will make you sick.
Yes, eating rare steak can make you sick if the meat is not cooked to a safe internal temperature, as it may contain harmful bacteria that can cause foodborne illnesses.
According to some survivalists, American elm leaves can be eaten raw or cooked.