What can be used as a substitute for parsley?

Answer 1

Parsley is a plain herb, meaning it does not have a strong flavor. The flavor is most like pepper but not nearly as strong. Many recipes call for parsley for the look and not necessarily the flavor. Some possible substitutes would be cilantro, coriander, or basil.

Answer 2

It depends what you are substituting it in. For example if it for garnish, then any herb really, but you could try basil or corriander.

If it is to be included in a dish then it depends on the dish. Ideally you should use a herb that tastes like Parsley.

I hope this helps :)