Pastry is not typically classified as candy; rather, it refers to a type of dough used to make baked goods like pies, tarts, and pastries. However, some sweet pastries, such as cream puffs or éclairs, may have sugary elements and can be considered dessert items. While they share similarities with candy in terms of sweetness, they are distinct culinary categories.
Doughnuts are not classified as candy; they are pastry.
Generally speaking, candy is made by a confectioner. However, pastry chefs also make confectionery items.
The most famous candy is chocolate.
No I'm afraid it's not. Une friandise is what the English call a sweet and the Americans a candy.
Cookies are a pastry and pastries, like cakes and muffins, are not candy. Enough said.
Bonners are patterned after "bon-bon's" a delicate pastry -like candy. Find bonners in the sweets and candy department of your favourite department store. Order by the pound or half-pound and remember, a bonner is a very elegant candy, not like more common candy that most people buy !
Phyllo pastry,Suet pastry,Puff pastry,Choux pastry
1. shortcrust pastry 2.flaky pastry 3.puff pastry 4.choux pastry
No, although biscuits may be sold in a pastry shop, they are not a type of pastry. A "pastry" has to contain some pastry to be a pastry. Pastry is generally designed to be light and crumbly, whereas biscuits are not.
it is a pastry made of diamonds it is a pastry made of diamonds
A baker or a pastry chef.
pastry