0
What else can I help you with?
Which chocolate bar melts the fastest of Hershey Reese or Snicker?
Hersheys chocolate bar, because its just chocolate has no nuts, or caramel like snickers.But Reese could melt fast to but it has more fat.
Why does chocolate melt so fast in your mouth?
Chocolate melts in your mouth because the melting point of chocolate is between 98 and 99 degrees Fahrenheit. The temperature of your body is 98.6, which is right in there. Therefore, chocolate melts in your mouth.
How fast does chocolate met in 50 degrees?
In 50 degrees Fahrenheit, chocolate does not melt. In 50 degrees Celsius, chocolate melts in a couple of minutes but in the end burns. The ideal temperature to melt chocolate is 80-85 degrees Fahrenheit.
What are the independent variables in melting chocolate?
The temperature at which you're melting it, the type of chocolate, maybe even the density of the chocolate, and how you melt it (like either in a plastic/glass container). The dependent variables would be how fast the chocolate melts, and how long it takes.
Does a chocolate with more cacao melts faster or slower?
yes they do, chocolate melts very fast at low temperatures, while starlight mints ( the plastic wrapped things at the entrance to restaurants ) melt VERY slowly at higher temperatures, but even among chocolate the amount of cocoa butter or other fats determines how fast it melts
Which type of chocolate melts the fastest?
The type of chocolate that melts the fastest is milk chocolate. This is due to its lower cocoa content and higher sugar and milk content, which make it softer and more prone to melting at lower temperatures compared to dark chocolate or white chocolate. Additionally, milk chocolate typically contains more cocoa butter, which has a lower melting point than the cocoa solids found in dark chocolate and white chocolate.
What melts ice fast?
Fire
What is the heat source that melts ghee?
the heat of the stove melts the ghee very fast
What are some easy science projects that are measurable and testable?
-Does the temperature of yeast affect how high it rises? Independent variable: temperature of water, Dependent: how high the yeast rises Constants: the amount of yeast Materials: measuring cup, water, ice cubes, kettle, stickers(labeling), small glass jars, teaspoon, dried yeast, sugar, three rubber bands, scissors, plastic wrap, and heat proof bowls. -Does the type of chocolate affect how fast it melts? Independent: type of chocolate bar Dependent: How fast the chocolate melts Constants: Material they are melted on (Cement recommended) and sun that will melt it Materials: Stopwatch, and (recommended) white chocolate, milk chocolate, and dark chocolate bars.
What sweets do ants like best?
they dont perfer anything, they will go after it just as fast regardless if it is a snicker or an oreo.
What materials do you need to test how fast ice melts?
To test how fast ice melts, I would use a thermometer to measure the temperature the ice will be melting at, and a timer.
Can the size of the ice cube effects how fast it melts?
OBVIOUSLY.
