Cabbage is believed to have originated in Europe, specifically in the Mediterranean region. It has been cultivated for thousands of years and is part of the Brassica family of vegetables. Today, it is grown in many parts of the world, but its early development is primarily associated with the European continent.
no. it is a vegatable.
bacon and cabbage
Cabbage is the common name of cabbage. Cabbage is a variant of the Brassica oleracea family.
Cabbage is Jewish
From a cabbage!(:
from a cabbage
it is because red cabbage has a bitter taste,but the geen cabbage does not have the bitter taste.
cabbage = Kohl cabbage = Kraut (southern Germany, Austria)
The plural form of cabbage can be either cabbage or cabbages.
Cabbage is a Brassica in the turnip and cabbage genus of Cruciferae.
In red cabbage there is 4.4 grams In winter or white cabbage there is 3.5 grams. That is how much fiber is in cabbage.
you stuff cabbage by cuting the center and make sure there is a hole in the cabbage so you can put the stuffing in and that how you stuff cabbage