well if you put it in a jar with vinegar it will become slightly bendable, depending on the width and size of the bone.
It will soften it.
The high acidity level in soda can erode the bone over time, breaking it down and weakening its structure. The process is mainly due to the carbonic acid in the soda which can dissolve the calcium in the bone.
it smells bad and had worms but when you put it the freezer it will not have worm but freeze
No
when a chicken bone is put into water it becomes a red pinkish colour p.s why not just look in the brain that is protected by your skull answer dummy and yes i am meaning u
not really usually if your put soda on a plant they suck it bone dry.
it dies
To make it cross the road
Put the chicken bone in soda pop, orange juice, pickle juice, or other liquids. Would soaking in milk make it stronger? Keep 1 bone in water as your constant. Use a chart and compare the results.
The acid in the vinegar dissolves out the calcium in the chicken bone. (Calcium is most of the reason that bones are hard.)
i would say a healthy way to cook chicken breast on a bone would be to put what ever seasonings you wish then just put it in the oven
What happens is that the soda explodes and the hole place is covered in soda. this creates a chemical reaction or somthing...idk, try it ^.^