"speed scratch" cooking is when you take a commercially prepared product [i.e. a box cake mix] and add a few other ingredients and make something else [such as Chocolate Chip Cookies] from it. Since the measuring of dry ingredients is already done, the process is sped up, thus "speed scratch".
Because of the creativity involved in preparing a homemade meal this involves thinking which could cause one to "Scratch" ones head... thus, the term cooking from scratch.
When you cook a dessert using recipe ingredients, you are cooking from scratch.
its when you make a recipe from scratch or other wise called scraping.
Most likely you mean 'from scratch' cooking which means taking ingredients that aren't previously prepared and adding them together to create a dish. For example, biscuits made from Bisquick are not from scratch but biscuits where I measured out the flour, baking powder, etc. are
They typical cooking time for booking beans in a pot is about two hours. It depends on how soft you like them.
Cooking for Real - 2008 Speed Dating was released on: USA: 6 June 2009
because metal utensils can scratch the pans
NO
Making a quick cake mixture from scratch requires a simple recipe. The Joy of Cooking has many basic recipes that allow you to make a quick cake recipe from scratch and they even show you how to substitute ingredients if needed.
Work habits affect success in cooking because cooking is a disciplinary art. Habits will help cooking if they involve good speed, consistency, and cleanliness.
I found two websites that may help you www.webmd.com/food-recipes/features/healthy-cooking-tricks and ezinearticles.com Health and Fitness Diabetes. I know from experience the one thing you would really like to keep as low as possible is the carbohydrates in what you want to make from scratch.
yes