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A marshmallow will dissolve faster in a warm liquid, such as hot water or warm milk, compared to cold liquids. The heat helps break down the sugar and Gelatin in the marshmallow, allowing it to dissolve more quickly. Additionally, liquids with higher sugar content or acidity, like soda, may also accelerate the dissolution process due to their chemical properties.
What else can I help you with?
Explain why smaller pieces of marshmallow will dissolve faster than awhole marshmallow?
The smaller pieces have more total surface area with which to interact with the liquid, thus the liquid can disolve them faster than the whole marshmallow.
Which will dissolve faster in liquids salt or sugar?
Sugar should dissolve faster in a liquid.
What does not make a solid dissolve faster in a liquid?
usually heat the liquid
Does adding more liquid to a liquid make a solid dissolve faster?
No
Does the temperature of the liquid affect how materials dissolve in it?
Yes, the higher the temperature, the faster materials dissolve in the given liquid
Does 1 teaspoon of salt dissolve faster than 2 teaspoon of salt?
it depends on how much liquid you have and if there is enough liquid for the salt to dissolve into
What could you do to make a solid dissolve faster in a liquid?
heat or stir
Which will dissolve faster in liquids salt or sand?
Salt will dissolve faster in liquids than sand. Salt is a solute that is able to break down and mix with the liquid, forming a homogeneous solution. Sand, on the other hand, is insoluble and will not dissolve in liquid.
What works faster liquid medicine or pills?
A liquid may work faster, but not by much. Most tabs/caps will dissolve in the stomach in about 2-5 minutes.
Does salt dissolve faster in a liquid than powder?
It depends on what kind of 'powder' it is.
What will happen when a marshmallow dissolves in vinegar?
When a marshmallow dissolves in vinegar, the acetic acid in the vinegar reacts with the sugar and gelatin in the marshmallow. This process breaks down the marshmallow's structure, causing it to lose its shape and become a sticky, gooey mixture. The dissolution is primarily due to the vinegar's acidic properties, which disrupt the bonds holding the marshmallow together. Over time, the marshmallow will essentially dissolve, leaving behind a sweet, syrupy liquid.
Does the temperature of the liquid you put the aspirin in matter?
Yes the temperature does matter the liquid needs to be hotter. The liquid is that the aspirin is in the faster the aspirin will dissolve.
