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Most bakeries will make their own cakes from recipes.

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15y ago

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How long after exsperation date is product safe to use cake mixes?

how long after exsperation date is cake mixes safe to use ?


How far out of date is it safe to use Ducan Hines cake mixes?

It is safe to use Duncan Hines cake mixes for several months after it the best if used by date. The cake will likely bake up flatter than usual however.


Can you still use expired cake mixes if kept in fridge?

You should never keep cake mixes (or any dry goods) in the fridge. The moisture will cause mold to grow in it.


How do you make cake mixes lower in fat?

use less fat sugar


How would you use coconut milk or cream with cake mixes?

You can try replacing milk or oil in the cake recipes with either of those ingredients.


What are some popular recipes that use white chocolate cake mixes as the main ingredient?

Some popular recipes that use white chocolate cake mixes as the main ingredient include white chocolate raspberry cheesecake bars, white chocolate macadamia nut cookies, and white chocolate cake pops.


Is there cupcake mix?

I think so but most people use cake mix. If you want to avoid "mixes" you can use a cake mix substitute like the one in the link below:


What are some good ways to enhance the taste of cake mixes?

Use extracts and flavorings to give cake mixes your personal touch. Coconut extract is a wonderful compliment to chocolate cake mix, as well as to brownie mix, as is cherry flavoring. Adding butter flavoring to yellow and white cake mix gives them a wonderful rich taste. And adding vanilla extract to any cake mix intensifies the natural flavors of any cake mix. Experiment with your favorite extract flavors and cake mixes; you will be pleasantly surprised with the results.


How do you use Pillsbury chocolate cake flour?

There seems to be some misunderstanding. Pillsbury - and other companies - produce chocolate cake mixes, along with chocolate brownie mixes, cookie mixes, and so forth. These mixes include ordinary all purpose or cake flour combined with sugar, cocoa and other ingredients. You use the mix by adding other things, usually eggs, oil or butter, water or milk according to the directions on the package. > But there is not a commercial product that is "chocolate cake flour." Flour is simply flour; cake flour has less gluten (a protein) than all-purpose or bread flour. You need to add cocoa or baking chocolate to the cake flour in order to make chocolate cake.


Does cake mix have gluten?

Yes, cake mixes are made with wheat flour, and all wheat flour contains gluten. Cake mixes contain less gluten than bread mixes or all-purpose flour, but still enough to cause problems for those who are gluten-sensitive. Betty Crocker has a few gluten-free cake mixes on the market, but in general, you'll need to use scratch recipes that use rice flour, or almond meal. If you do a search for "flourless cake recipes," you'll find a few good ones, though they'll be much more dense than what you get with a boxed mix.


How many cake mixes in a full sheet cake?

Okay so here you go! There are approximately 4-5 cups of batter in one cake mix. For a half of a sheet cake, I use 3 cake mixes, so for a full, that's 6. You will have a little bit left over too.


How many cake mixes would you need to make stacked cake 8x2 2x2 16x2?

you would need about 4 boxes of cake mix. it only depends on how many layers you are making. that is a basic of 2 layers each.