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There is a part called the Shoulder Butt where you would get: bone-in blade roast, blade roast, blade steak, ground pork and sausage.
If you are asking about the butt, the leg of the hog, then the Ham section can provide these cuts: bone-in fresh ham, smoked ham, leg cutlets, boneless ham roast; also butt roast and ground meat (for Hot Dogs and kielbasa).
The Ham (leg section) includes the butt end near the tail and the shank end near the leg.
Charts can be found here: http:/www.virtualweberbullet.com/meatcharts.html
What else can I help you with?
Is a pig's rear pork?
Pig is pork. The butt is the ham, the shoulder is the butt and the bacon, I think, is either is side or the back. Then their are the ribs. Neck meat and left over meat is turned into ground pork or sausages.
Does spam come from a pigs penis?
No, spam does not come from a pig's penis. Spam is a type of canned meat product made from pork and other ingredients. It is not directly derived from a pig's reproductive organs.
From which animal Pata negra dried meat come?
Pata negra is a type of ham that came from the Black Iberian Pig.
What type on animal only eats meat?
Pig's
What does PB stand for in software or hardware?
pig butt pig butt
Is pepparoni pig?
Pepperoni is generally made of pork (pig) or beef (cow)
Where pig meat come from?
It is refered to as pork,and it comes from Pigs(hogs)
What type of food is the pig face?
pork meat or bacon to actually tell the truth i hate pig
Does bacon come from the pigs stomach?
No, bacon does not come from the pig's stomach. It is typically made from the pork belly, which is the fatty cut of meat from the underside of the pig. Bacon can also be made from other parts, like the back or sides, but the most common type is derived from the belly.
Is the meat from a potbellied pig different from that from commercial pigs?
Pig meat is pig meat although some will naturally be more fat, some will be less. The pig's diet will also help decide how much fat the meat has. How the meat "eats" will also depend on the slaughter and hanging methods used, regardless of breed type. A commercial pig is likely to be fed a diet that will produce more lean meat but it will also most likely have restricted access to free-roaming which might make the meat "softer". A pot-bellied pig will probably have a more varied diet but is more likely to have access to open-air ranging and so will have more exercise. So..pig meat is pig meat.
Where does sausage come from?
See the link below for a great article Sausages come from the tail of a pig DU ^ BUT SAUSAGES ARENT CURLY!
What part of the pig is the Boston butt?
None it the shoulder of a pig.
