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What else can I help you with?
Where is salmonella typhimurium food poisoning most likely to be found?
raw food
Where is salmonella food poisoning most likely going to be found?
eggs
What is the most type of food poisoning?
Campylobacter bacteria are the most common cause of food poisoning. The bacteria are usually found on raw or undercooked meat (particularly poultry), unpasteurised milk and untreated water.
What is the most common cause of food poisoning?
The most common cause of food poisoning is consuming food that is contaminated with bacteria, such as Salmonella or E. coli.
What pathogens cause food poisoning?
Bacteria and viruses are the most common causes of food poisoning. Parasites, mold, toxins, contaminants and allergens are also causes of food poisoning.
What is the most frequent cause of poisoning?
food poisoing.
Which one of the food poisoning bacteria is likely to be found in nasal passages throats hair and skin?
The food poisoning bacteria most likely to be found in nasal passages, throats, hair, and skin is Staphylococcus aureus. This bacterium can be a part of the normal flora in healthy individuals but can also produce toxins that lead to food poisoning if it contaminates food. It is especially associated with improper food handling and can thrive in various environments. Proper hygiene and food safety practices are essential to prevent its spread.
Can alcohol cure food poisoning?
no it cant, alcohol will dehydrate you and most likely make food poisoning worse. so if you have already tried to cure food poisoning, you probably screwed yourself. congratulations tardo.
Which micro organism is most common of food poisoning?
The most common microorganism that causes food poisoning is Salmonella. It is often found in raw or undercooked poultry, eggs, and unpasteurized dairy products, as well as in fruits and vegetables that have been contaminated. Symptoms of Salmonella poisoning include fever, diarrhea, and abdominal cramps.
How does cooking preserve food?
Preserving food is one of the most important things with cooking. The point I'm trying to get at is that if you leave chicken out most of the time you will definitely get food poisoning my mother taught this to me when i was little. But the most important thing is that you caver your food and That you DONT GET FOOD POISONING!!!!
Food poisoning is caused when?
Food poisoning is an illness caused by eating contaminated ,spoiled or toxic food .More than 250 bacteria and viruses are known to cause food poisoning. To avoid this , we should follow the proper steps for making food.
What is the difference between foodborne microorganisms and food poisoning microorganisms?
All micro-organisms are no food poisoning micro-organisms,but all food poisoning micro-organisms are a category of micro-organisms. Food poisoning micro-organisms are harmful for a person but all micro-organisms are not harmful for example lacto-bacallius is a micro-organisms which is present in curd(yogurt) causes no food-poisoning whereas The microorganism salmonella bacteria, causes an infectious illness and can be passed on to another person and causes food poisoning.
