Because the germs from the raw food contaminates with the germs from the cokked food. Even when on the chopping board they should never be kept together.
Cooked meat should be stored away from raw meat. If stored in the same fridge, have the cooked meat on a shelf about the raw meat. This is to prevent juices and blood from dripping onto cooked meat should the raw meat be on a higher shelf.
because the bacteria on the raw meat will contaminate the cooked. you idiot.
It's not that cooked meat should go on the top it's that raw meat should go below it to prevent raw juices landing on the cooked meat without you knowing potentialy leading to you getting ill when eating the cooked meat with raw meat juice on.
Or refering to this question:Why should cleaning supplies not be kept in the same cabinets with foods? Because raw meat should always be kept away from any uncooked food.
Raw meat should be refrigerated as soon as possible. It shouldn't be out of the cold for over an hour or so. Cooked meat should be removed from the bone and refrigerated within two hours.
Not really. If it's in the fridge keep it away from cooked meats if raw, and if cooked keep it away from raw meat. This will stop food poisnoning.
If cooked, a year or two, if raw, a year.
If you are going to cook the raw meet and recook the cooked meet immediately then it is OK to add the raw meet to the cooked meet.
Not whole or raw, but cooked beaver meat should be edible.
Meat should not be eaten raw under any circumstances. Food that is frozen before the expiration date can still be thawed and cooked a few weeks later.
Do not place cooked food on a plate that previously held raw meat, poultry, seafood, or eggs. Separate and do not cross contaminate raw and cook meat, poultry, seafood, or eggs, keep ready to eat foods separate to prevent the spread of cross contamination and bacteria.
Raw poultry is a product that can contaminate other foods. You need to keep all cutting surfaces cleaned after using with raw chicken. Keep all your cutting utensils cleaned after using on poultry. Store raw chicken separate from other foods.