it all depends on when the cheese was actually made, and when it was packaged… also if either have been handled improperly or outside of a sanitized environment. if every variable was removed and there was no margin of error, then the pepper jack would most likely mold faster since it contains small pieces of jalapeno.
No, mold grows on cheese.
Mold grows on cheddar cheese because mold needs moisture to grow.
mold can grow on old cheese
the fastest is fiber yogurt.
mozzerela
penicillium
None that I know of
cottage man!
Both can grow mould as cheese is a living bacteria.
no one cares
Cheddar because it taste good.
It all depends on how much surface area the cheese has. Mold grows in colonies and needs a large surface area in order to grow larger. Blue cheese however is basically mold. That is how it gets it's distinct taste.