You eat the leaves including the white part near the base.
Pak choy (also called bok choy) is completely edible. Some people prefer just the crunchy white stems, but the entire thing is edible and sometimes cooked and served whole.
The scientific name for pak Choi or pak choy is known as the Chinese cabbage
Yes they can eat choy sum.
Chinese cabbage also pak choi
Yes, you can eat pak choi (bok choy) raw. It has a mild, slightly sweet flavor and a crunchy texture, making it a great addition to salads and slaws. Just make sure to wash it thoroughly to remove any dirt or pesticides. However, cooking pak choi can enhance its flavor and make it easier to digest.
Pak choi, also known as bok choy, comes in several varieties, including the standard green-stemmed pak choi, which has broad, dark green leaves and white stems. There are also smaller, baby bok choy varieties that are tender and often used in stir-fries. Other types include red or purple pak choi, characterized by their vibrant colored stems and leaves, and Shanghai bok choy, which has a more cylindrical shape and a milder flavor. Each variety offers unique textures and flavors, making them versatile for various culinary applications.
Yes, you can eat pak choi flowers.
There is nothing that states that Bok Choy is harmful to cats. However, anything that is not a natural part of their diet should be given on occasion only as a treat, and in small quantities.
Depends, which salad you are making. You can put bok choy in salads :)
Yes, rabbits can eat every kind of vegetables, but not meat.
no it's bad for their digestion.
stuffed if I know that's why I'm asking you - puddin head