Why do you need parmesan cheese?

Answer 1

It is most commonly used in Italian dishes. Parmesean is seen in ceasar salads. Most all Italian dishes (such as lasagna, manicotti, spaghetti, etc) are optionally topped with Italian cheese after cooking. In American, ground up, dry parmesean cheese is commonly used on top of Pizza after it is served. They can also be found in stuffed mushrooms, breadsticks, spinach dip, chicken dishes and more.

Answer 2

You don't if you don't like it. It is high in calories which is and equally high in pungency and taste, so only use a small amount. Otherwise it is not a nescesary additive, although tasty.

Answer 3

food bro. you put the cheese in like a lasagna along with about 15 other kinds and a homemade tomato sauce and you have an amazing lasagna.

your friend

Garfield

Answer 4

Parmesan cheese contains many nutrients, such as protein, calcium, magnesium, zinc and several vitamins. One should bear in mind the high fat content of parmesan cheese, however.