So that it can soak in with the food
So that it can soak in with the food
Cooked dressing is dressing with a flour cooked into it to make it thicker. This is made much like a roux or a gravy.
You can safely freeze dressing before or after it is cooked.
Yes, soup should always be refrigerated after it is cooked or heated.
Yes, you can safely freeze dressing (stuffing) before or after it is cooked.
Yes, but the difference is that stuffing has been cooked with a meat (like inside the turkey) and dressing has been cooked by itself.
it gets runny
Yes, cornbread can be frozen and then thawed for use in dressing. However, it is not recommended to refreeze cornbread after it has been cooked in dressing, as this can affect its texture and flavor. To maintain quality, it's best to only freeze cornbread before cooking it in dressing.
No.
no. It's already cooked, you can eat it however u want to, cold or hot
Yes, it's safe to freeze sausage cornbread dressing, cooked or uncooked.
If youre only eating just the dressing then heat it up in the microwave or on a stove top but if it is going to be inside of a food then cook the dressing with the food