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it may not just be baking soda if it has baking soda baking powder salt and all-purpose flour in it that is just like using self rising flour sometimes it does not have to have baking powder in it for you to improvise self rising flour instead.

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14y ago

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Related Questions

Do you have to put baking powder in muffins?

You do if you want them to rise properly.


What happens to muffins if you leave out the baking powder?

when using a self rising mix not much , when using a plain mix the muffins wont "rise"


Why does your zucchini muffin recipe call for baking soda and no baking powder?

Baking soda will cause things to rise also. Muffins are smaller so there is not as much need for lift. Baking powder will give more rise than soda. Whoever created the recipe chose to use soda instead of baking powder.


Can you use self-raising flour for muffins?

Yes, self-raising flour will help make the muffins rise, while plain flour won't unless you add baking powder to the muffins.


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Muffins are a type of "quick bread," which uses baking powder or baking soda as leavening. Yeast requires an hour or more to raise dough or batter, and produces a different crumb than desired in (American) muffins.


What is the review of related literature of using ripe bananas as leavening agent in making muffin?

Bananas are not the best leavening agent for muffins. Baking powder is the best leavening agent for baking. Bananas do not rise to the same degree as baking powder.


What is the key factor that determines the rising of muffins?

The key factor that determines the rising of muffins is the chemical reaction between baking powder and liquid ingredients, which creates carbon dioxide gas bubbles that make the muffins rise.


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Baking powder in a recipe helps your item rise when baking.


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What are the effects if you replace baking soda with baking powder?

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What does baking powder do in baking bread?

helps it rise? :)