yes, if you make bread but don't cook it properly when you eat it the yeast will still expand and rupture your stomach and you will die.....
^^
bull crap
White bread is fine to eat just be sure to mix it up with wholemeal and multigrain's
but no it wont kill you even if its not cooked you can eat bread dough the same as cookie dough just not so sweet.
No, unless the bread is unclean or has mold.
No. 2 different types of mold.
Symptoms of illness from eating moldy bread can vary depending on individual health and the type of mold. However, symptoms may start to appear within a few hours up to a day or two after consumption. If you suspect mold exposure, seek medical attention if symptoms persist or worsen.
Bread molds vary widely in species. However, most kinds of mold that grow on wheat bread are harmless in small amounts. (White bread is a kind of wheat bread, as opposed to something like rye or oat bread.) However, there are certain kinds of bread mold that can be dangerous, but any bread mold is bad in large amounts. Also, some people may have an allergic reaction to mold. It's a good idea to generally stay away from bread mold.Note: The above information refers to eating bread mold. Inhaling the spores can be much more dangerous.
No. Bread mold grows on bread, hence the name.
Yes, mold can grow in the middle of bread, although it's more commonly seen on the surface. Bread is often stored in a way that allows moisture to accumulate, creating an environment conducive to mold growth. If you notice mold on any part of the bread, it's best to discard the entire loaf, as mold can penetrate deeper than what is visible. Eating moldy bread can pose health risks, so it's safer to avoid it altogether.
beer has ingredients similar to bread and mold will form on it like it does on old bread. As for the various colors i think that is caused by bacteria fromthe human mouth and also what the person was eating..
It is not advisable to consume molded bread as it can lead to food poisoning or allergic reactions. Mold can produce harmful toxins that may not be destroyed by cooking or toasting the bread. It's safer to discard any bread that shows signs of mold.
Mold cannot give you cancer; however, it can make you sick and you should not eat it or give it to the birds, as they will become ill also. If you accidently eat bread with a little mold it won't make you sick, but if you persist on eating a lot of mold the above poster is correct. During hot weather I keep my bread in the fridge. Warmth and the yeast in the bread is what causes mold, so get that bread in the fridge!
No. Mold is typically very hard to kill, so I would recommend just not eating it. The mold germs could be in your maple syrup as well as on top. BTW... why does it even have mold on it?
bread grows mold because if it is dry and worn out it needs the mold
if you leve it for about an hour it would start to desolve so it wouldn't have chance to get mold Bleach is actually used to sanitize food contact surfaces and kill off mold, so it would not make mold grow on bread.