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Not much happens when albumin is shaken. It may cause the protein to denature, or warm a bit when shaking.

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10y ago

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What happens when water is added to albumin?

happens


What happens to a boiled egg albumin?

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What happens to the albumin of an egg?

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What happens when albumin levels in the bloodstream are below normal?

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What happens when sodium chloride is added to water or shaken?

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