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Boiling chloroplasts prevents the DPIP from being reduced because the enzymes for photosynthesis are no longer present in the chloroplasts. DPIP is reduced from blue to colorless when light strikes the chloroplasts and the electrons are boosted to a higher energy level. Since photosynthesis cannot be performed by the denatured chloroplasts, the DPIP cannot be reduced.
What_is_the_effect_of_boiling_chloroplasts_on_the_subsequent_reduction_of_DPIP
What else can I help you with?
How does boiling preserve food?
Boiling preserves food by killing harmful bacteria, viruses, and other microorganisms that can cause spoilage or illness. The high temperature of boiling water destroys these pathogens and enzymes that could cause the food to deteriorate. Additionally, boiling can remove excess moisture from food, preventing the growth of bacteria and the subsequent spoilage.
Does pepper affect the boiling point of water?
Pepper has the least effect on the temperature or reaction to boiling water ,As well pepper does not dissolve in boiling water like other grains.
What effect does increasing the number of carbons have on the boiling point?
Increasing the number of carbons in a molecule increase the boiling point in the wast majority of cases.
What role does chloroplast play in a cell?
The chloroplast is the organelle responsible for photosynthesis in plants.
As you go to higher elevations above sea level the boiling point of water?
as you go higher above sea level, pressure decreases. Due to the decrease in pressure, the temperature needed for water to boil is less than it is than it would be at sea level. Thus, it would take less heat energy for the bonds to break and become a gas than it would in an environment with more pressure.
What effect does boiling have upon isolated chloroplast how does this effect the chloroplasts ability to perform the hill reaction?
Boiling the chloroplasts will break them. Thus they will not be able to do the Hill reaction, as they will not have an intact membrane upon which to build up a pH gradient.
What is the Effect of Boiling Point Elevation in the case of Multiple effect Evaporator system?
In a multiple effect evaporator system, the boiling point elevation effect helps to increase the overall efficiency of the system by allowing for the use of lower temperatures in subsequent effects due to the higher boiling point of the solution in the previous effect. This results in energy savings and reduced operating costs compared to single-effect systems.
What effect does solute have on the boiling point of a solvent?
The solute increases the boiling point of the solvent
How does salt effect boiling point?
The boiling point is higher.
What is the effect of an insoluble solid such as glass on the boiling temperature of a liquid?
If the solid is insoluble, it will have little or no effect on the boiling point. If it is soluble, it will raise the boiling point.
What effect does boiling have on enzymic activity?
Boiling usually destroys enzymes.
What is the effect of pressure on boiling?
Lowering the pressure the boiling point is also lower.
How does epson salt effect the boiling point of water?
increases the boiling point
What can effect the boiling point of water?
yes
Does soluble impurities effect boiling?
yes
What is the opposite of subsequent?
The opposite in time from subsequent (following) would be previous, or preceding.As subsequent can imply a relationship, possibly cause-and-effect (consequent), the opposite could be the adjective antecedent.
What is the effect of salt in boiling and freezing temperatures?
The freezing point is lower and the boiling point is higher.
