answersLogoWhite

0

Granny Smith Apples have a pH of 7.2 to 6.9.

User Avatar

Wiki User

10y ago

What else can I help you with?

Related Questions

What is the pH level of granny smith apples?

the pH level of a red delicious apple is 6.2


What is the PH of a red delicious apple?

the pH level of a red delicious apple is 6.2


What is the pH level of a green apple?

The pH level of a green apple is typically around 3.0 to 3.5, making it acidic.


What is th pH level of an apple?

The pH of apples vary depending on the type and ripeness but usually they have a pH around 4.0.


What is the pH level of an apple with lemon juice on it?

The pH level of an apple with lemon juice on it is generally around 3, due to the acidity of the lemon juice. Apples themselves are slightly acidic with a pH range of 3-4, but the addition of lemon juice further lowers the pH level.


Why are Granny Smith apples sour?

Acidity, and low pH. If a Gran apple is allowed to ripen fully on the tree so that it has a red blush, it will develop much more sugar and flavor so that it is no more tart than the average apple variety.


Using the pH scale compare and apple and a lemon?

An apple has a pH level of around 3, making it slightly acidic. A lemon has a pH level of around 2, indicating that it is more acidic than an apple. Both fruits have low pH levels due to their acidic nature.


What is pH value of apple?

the pH value of apple is 3.60


Is apple cider vinegar acid or base?

Natural apple cider vinegar usually has a pH level of about 5 to 7. Any substance with a pH level lower than 7 is considered an acid and anything higher a base, therefore, making it an acid.


What is the acidity level of an apple?

An apple (red or other) is a fruit, of which only the 'juicy' part is acidic, like most fruit juices.The 'dry solid' part (fibres, 'flesh', skin etc.) of an apple does not have a pH value, so no acidic or alkaline properties.


What is the PH in apple juice and is it strong base or acid or neutral?

The pH of apple juice is 3. It is an acid.


Does a lemon or apple have a higher pH level to light up a light bulb?

A lemon has a lower pH level (around 2) compared to an apple (around 3) due to its higher acidity. The acidity of the lemon allows it to conduct electricity better and light up a light bulb when used in a simple battery setup.