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"Gluten" is a protean found in wheat flours. Some people with 'celiac disease' are allergic to gluten.
Foods sold for celiacs are labeled as "Gluten Free", you must assume that all processed foods without this label MAY contain gluten.
What else can I help you with?
Is becel margarine gluten free?
Safeway has a brand of Becel margarine that is labeled gluten free....hope this helps
What does gluten do in baked goods?
Gluten is a binding agent. It keeps baked goods from falling apart and being crumbly.
Is Mahatma Saffron yellow rice gluten free Are any of Mahatma products gluten free Are they labeled as such?
No it does not state on the package.
Are scotts porage oats gluton free?
Scotts Porage Oats are not labeled as gluten-free, as they are processed in facilities that handle gluten-containing grains. While oats themselves are naturally gluten-free, cross-contamination can occur during processing. If you require a strict gluten-free diet, it's advisable to look for oats specifically labeled as gluten-free.
Does skim milk have lactose?
Skim milk does not contain gluten
Are maraschino cherries gluten free?
Not necessarily. Natural flavor can contain gluten. If they are not labeled gluten free, contact the manufacturer to ask about the source of the natural flavor. Natural flavor often contains barley.
Is propylene glycol gluten free?
Yes. According to many websites, such as celiac.com or celiacsyndrome.com, Propelyne Glycol is labeled under the "safe" list as not containing gluten.
Is tomato soup gluten free?
You might need to go to a specialty store. Look for products that are labeled as gluten-free. Your best option might be to make your own.
Can celiacs eat gluten free flour?
Um the word gluten might be a hint its high in gluten! YES! Gluten Flour is specifically gluten. Its like maximum amount of gluten possible. You use gluten flour to make baked goods stretchier ect. YES
Can you eat peanut butter on gluten free diet?
It usually is, but it is best to check the label. There are very inexpensive brands (including regular and organic) that are clearly labeled to not contain gluten.
Does marmite contain gluten?
Marmite is generally considered gluten-free as it is made from yeast extract, which does not contain gluten. However, some varieties may contain small amounts of gluten due to cross-contamination or specific ingredients. It's important to check the label for any gluten-related warnings if you have a gluten sensitivity or celiac disease. Always choose products that are specifically labeled as gluten-free for safety.
Gluten free recipes?
Gluten-free recipes do not contain wheat, rye, barley, triticale, or oats that are not labeled "gluten-free". Oats may contain up to 10% wheat as they are usually grown adjacent to wheat fields. You will discover many delicious gluten-free recipes right here on Answers in their Gluten Free category.
