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The structure that breaks down food molecules to produce ATP (adenosine triphosphate) is the mitochondrion. Mitochondria are often referred to as the "powerhouses" of the cell because they perform cellular respiration, converting nutrients into energy. During this process, glucose and other food molecules are metabolized, resulting in the production of ATP, which serves as the primary energy currency of the cell.
What else can I help you with?
What breaks down soap molecules?
Enzymes break down soap molecules.
The structures that breaks down food?
Enzymes.
What breaks down organic molecules?
evaporation!
What breaks down large molecules into smaller molecules?
nuclear explosions or bacteria
What process breaks down the complex molecules of food into smaller molecules?
Digestion.
What chemical reaction breaks complex molecules down into small molecules?
Catabolism
What in cells breaks down food molecules?
nothing
A cell organelle that breaks down food molecules and releases energy?
The mitochondria releases energy from food molecules. This is where all things are broken down and turned into energy for the cell.
How does acid rain affect the ancient ruins statues and structures within Greece?
It wears the structure down to nothing. Particularly those made of limestone.
When amylase breaks down starch what does it release?
amylase breaks starch down and releases maltose from which maltase breaks it up into two glucose molecules
What breaks down food molecules to make ATP?
proteins!
What part of a cell breaks down large molecules?
lysosome
