Frozen food well when you eat you dont want it to be frozen right
Clarence Birdseye invented frozen food in New York (USA) in 1949
Clarence Birdseye
Birdseye began producing the first fish fingers in 1955. They were invented by Clarence Birdseye after he developed commercial quick freezing.
Clarence Birdseye invented freezing food.. LOL :) I LOVE SHAY N TINA <3
Clarence Birdseye is best known for developing the quick-freezing process for food preservation in the 1920s. His innovative method involved rapidly freezing food at extremely low temperatures, which helped maintain its texture and flavor. This breakthrough led to the establishment of the frozen food industry, significantly changing how food was stored and consumed. Birdseye's work laid the foundation for modern frozen food products and brands that are still popular today.
Clarence Birdseye. No, that really was his name.
Clarence Birdseye discovered the process of quick-freezing of food.
He invented flash frozen food sometime between 1922-1924.
Clarence Birdseye was born on December 9, 1886.
Clarence Birdseye was born on December 9, 1886.
Clarence Birdseye was the person who invented and developed a quick freezing method for preserving foods. Quick frozen foods using his method were first sold in 1930.
1949 clarence birdseye invented frozen food
Clarence Birdseye went to collage a Arherst Collage in Massachusets
Clarence Birdseye graduated from Montclair (NJ) High School in 1908.
Clarence Birdseye died on October 7, 1956 at the age of 69.
Clarence Birdseye invented Quick-freezing process of preserving food.
Clarence Birdseye died on October 7, 1956 at the age of 69.