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Fusion Cuisine is cuisine that blends or combines elements from more than one origin. Asian Fusion Cuisine can mean a blend of various Asian styles of cooking or a blend of Asian style with a another style of cooking altogether.

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What are the cultural influences that shape the unique cuisine of Brazilian-Italian fusion dishes?

The unique cuisine of Brazilian-Italian fusion dishes is shaped by a blend of cultural influences from both Brazil and Italy. These influences include traditional ingredients, cooking techniques, and flavor profiles from both countries, resulting in a delicious and diverse culinary experience that combines the best of both worlds.


What Indian group has most influenced Mexican cuisine?

The Indian group that has most influenced Mexican cuisine is the indigenous peoples of Mexico, particularly the Aztecs and Mayans. Their use of ingredients such as corn, beans, and chili peppers laid the foundation for traditional Mexican dishes. Additionally, the introduction of spices and cooking techniques from Indian traders during the colonial period further enriched the culinary landscape of Mexico. This fusion of indigenous and external influences has shaped the vibrant and diverse flavors found in Mexican cuisine today.


How do you spell cuisine?

That is the correct spelling of "cuisine" (cooking and cooked foods).


What types of food are eaten in Jordan?

Ala Rasi Restaurant (Fusion Cuisine / Füzyon Mutfağı) 90 552 252 75 55 Katip Mustafa Çelebi, Sıraselviler Cd. NO: 12, 34433 Beyoğlu/İstanbul, Türkiye


History of international cuisine?

There is no such thing as "International Cuisine" history, since International is a collective word. It is simply the collection of various Cuisine around the globe. So if you are looking for "International Cuisine History" better use your coconut shell. Thanks

Related Questions

What is a Mex-Asian?

Mex-Asian refers to the fusion of Mexican and Asian cuisine, combining elements from both culinary traditions to create unique dishes that incorporate flavors, ingredients, and techniques from both cultures. This fusion can result in creative and delicious dishes that blend the bold, spicy flavors of Mexican cuisine with the delicate, umami-rich flavors of Asian cuisine.


What is the meaning of Asian fusion?

Asian fusion refers to a style of cuisine that combines elements from various Asian culinary traditions. It often involves blending flavors, techniques, and ingredients from different Asian regions to create innovative and unique dishes.


What is the explanation for the meaning of Asian cuisine?

Asian food


What are good examples of fusion cuisine?

Tex-Mex is a good example of fusion cuisine. Using wasabi on pot roast is another example.


What is the name for the thick soy sauce used in Asian cuisine?

The thick soy sauce used in Asian cuisine is called "hoisin sauce."


What is the difference between Asian cuisine to international cuisine?

Just google it hun :) xx


What ingredients are typical in Asian cuisine?

Asian cuisine typically contains rice as the carbohydrate portion. Asian cuisine, depending on the region in which it originated, contains flavorful spices like ginger and soy sauce to create characteristic flavors. Asian cuisine is low in animal protien, but may contain seafood, chicken, or beef and most often contains a generous amount of vegetables native to Asian areas of the world.


Is fusion cuisine and international cuisine the same?

Fusion cuisine is defined as the combination of usage of two or more cuisines' ingredients irrespective of it's native cuisine. International cuisine can be defined as the one which does not have a specific origin but the combination of usage of various cuisines' dishes not very authentic but very commonly and modernly consumed.


What is fusion cuisine?

Fusion cuisine combines elements of various culinary traditions while not fitting specifically into any. The term generally refers to the innovations in many contemporary restaurant cuisines since the 1970s.


What type of food is Indian food?

Indian food normally refers to the traditional cuisine of the south Asian subcontinent of India. As such, it could be considered a type of Asian cuisine.


What is a cooking style that uses ingredients and techniques from more then one regional cuisine in a single dish?

fusion cuisine


Okra as used in southern Asian cuisine?

This ought to be possible.