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What is the homophone of beef pork ribs poultry?
homophone for beef
What is the homophone of beef pork ribs poulty?
The homophone for "beef pork ribs poultry" is "beef, fork, ribs, poultry."
What language did the words beef and pork originate?
The words "beef" and "pork" originate from Old French. "Beef" comes from the Old French word "boef," while "pork" comes from the Old French word "porc."
What does the spanish word chuleta mean in English?
"Chuleta" in English translates to "pork chop" or "cutlet."
What does chuleta mean?
In Spanish, "chuleta" can have multiple meanings. It can refer to a pork chop, a cheat sheet or a summary of information, or it can be used colloquially to mean something or someone that is cool or impressive. The specific meaning depends on the context in which it is used.
What is the homophone of beef pork ribs poultry?
homophone for beef
What is the homophone of beef pork ribs poulty?
The homophone for "beef pork ribs poultry" is "beef, fork, ribs, poultry."
What is the homophone of a beef pork ribs poultry?
meat, meet
What are 5 types of meat?
Beef, Poultry, Pork, Lamb, and Fish.
What are the characteristic of food quality of beef pork and poultry?
2lok muh........................
What is a protein item?
peanuts (any type of nuts), fish, beef, pork, poultry,
How much meat do Japanese eat?
All types, fish, poultry, beef, pork....
What r the types of pepperoni?
Pepperoni is a spicy Italian-American variety of salami (a dry sausage) usually made from cured pork and beef, but poultry could be added.
What is typically in Romanian food?
Pork, beef, fish, poultry meat, vegetables, fruits, bread etc.
Is pork considered to be poultry?
No. Pork is not poultry.
Does Healthy Choice use meat?
The Healthy Choice products include beef, pork, and poultry-based meats
Where does most meat like beef pork poultry come from?
Beef = Cow Pork = Pig Poultry = Chicken, Turkey. Sorry, but I couldn't help the joke. It depends where you are from. Meats are generally found on local farms, and is rarely imported as meat from abroad cannot usually pass USDA standards.
