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How is chickpea called in Tamil?
konda kadalai or kothu kadalai
What is the Tagalog term of gram flour?
they call it ceci flour (also chickpea or garbanzo bean flour)
What gram flour called in yoruba language?
Gram flour is called "elubo" in Yoruba language.
What is gram flour in Yoruba?
Gram flour is called "aja-gbigbona" in Yoruba.
What s Bengal gram called in kannada?
Bengal gram is called "Kadale bele" in Kannada.
What is a gram seed?
There is no specific plant known as a "gram seed." It is possible that "gram" refers to chickpea seeds, which are a common type of legume used in cooking. Chickpea seeds are versatile and can be cooked in various dishes.
How is chickpea called in Tamil?
konda kadalai or kothu kadalai
How many cotyledons do Bengal gram?
There would be two cotyledons in Bengal gram, which is also known as a chickpea or garbanzo bean.
Is Bengal gram also called as Channa Dal?
Bengal Gram is known under many names. The common name in north America is Chickpea, but it is also Channa Dahl, Kala Chana, and Garbanzo.
What is difference between gram and chick pea?
Chick pea is slightly bigger in size from gram. Secondly gram is brown in colour while chickpea is in peach colour.
How do you say chickpea in French?
A chickpea in French is called " un pois chiche". It's a masculine noun.
What is the Tagalog term of gram flour?
they call it ceci flour (also chickpea or garbanzo bean flour)
What is the scientific name of a gram?
In addition to the unit of mass "gram" (1/1000 of a kilogram), the word gram is used for any of several grains or pulses.Mung bean - golden gram or green gram (Vigna radiata)Chickpea - Bengal gram (Cicer arietinum)Pigeon pea - red gram (Cajanus cajan)Horse gram (bean) - (Macrotyloma uniflorum)Lentils - (Lens culinaris)
What are some creative recipes that can be made using chickpea paste as the main ingredient?
Some creative recipes using chickpea paste as the main ingredient include chickpea hummus, chickpea blondies, chickpea pancakes, and chickpea cookie dough.
Is raw chickpea toxic?
One answerNo. Raw chickpea's are not toxic. They are used in a dip called hummus. Another answerRaw chickpea's are toxic, but the "chickpea" that the above anwswer is mentioning is NOT the same chickpea eaten in this country or any other developed country. In India, where food is often scarce, some people have resorted to eating a non-edible pea known as Lathyrus sativus. See Related Links.
Is chickpea flour the same as maize flour?
It is not..Chickpea flour is also known as , garbanzo flour, or besan (Bengali: বেসন beshon),GRAM flour made from ground chickpeas.Maize known in many English-speaking countries as corn !! maize flour is the same as cornflour.
Is Bengal gram is monocot or dicot plants?
Bengal gram, also known as chickpea, is a dicot plant. Dicots are characterized by having two seed leaves (cotyledons) when the seed germinates. Monocots, on the other hand, have only one seed leaf.
