It was how the cattle was taken from the open ranges in cattle regions like Texas to the cow towns like Abilene where the drives would meet the railroads. From there the cattle would be loaded on rolling frieght and shipped to either the markets in the cities, or after the invention of the refrigerated rail car, shipped to meatpacking plants in Chicago or Green Bay, where they were butchered.
with the advent of barbed wire and the opening of the Great Plains to farming cattle drives became less common. These factors combined with a glut (too many cows = falling prices) on the cattle market led to the end of the "open range cattle drives"
The Long Drive refers to the movement of cattle over long distances to railheads or market towns in the late 19th century, primarily in the American West. Its purpose was to transport large herds of cattle from ranches in Texas and other areas to more populated regions where they could be sold for beef production. This practice was essential for the growth of the cattle industry, facilitating the supply of meat to growing urban populations and contributing to the economic expansion of the West. The Long Drive also played a significant role in the cultural development of the cowboy mythos in American history.
Long Drive
That all depends on where you have to drive the cattle to. It may range from mere minutes to days or even months.
The most common name was 'cattle drive'.
the long drive
boo
Moving cattle from distant ranges to busy railroad centers that shipped the cattle to market
moving of cattle from distant ranges to busy railroad centers that shipped the cattle to market
barbed wire
A few weeks to several months.
Cattle moved from Texas to Northern cities
The railroads meant the rancher had a shorter journey to cattle markets. Instead of a cattle drive having to go a long distance, taking many days, the cattle were driven to the nearest railhead or cattle yard and loaded onto cattle trucks.