Nothing. Anything less than 10% is a clear insult.
The waitress served the meal efficiently. The patrons left the waitress a good tip.
The usual tip % is 15
Whatever tip you feel is appropriate to the service you have received during your time in her establishment. Tipping someone for good service shouldn't have a fixed levy - it should be at the discretion of the customer !
She doesnt
Hey, well let's just say.. if u want to give a tip, give it to the waitress, cos otherwhise it'll end up with the owner of the restaurant. and i'd think a 10% tip is ok, if u rly liked the service. tipping is not obligated though!
by adding up the people's bills and by seeing what percent tip the waitress gets...being a waitress is a good job.
When leaving a tip for a waitress at a restaurant, it is customary to tip between 15-20 of the total bill. You can leave the tip in cash or add it to the credit card payment. It is important to show appreciation for good service by leaving a fair tip.
It is illegal for an employer or manager to count and get waitress' tip money. If the employer or manager collects these, employee can sue employer for theft.
About 20% of your meal.
Absolutely. The waitress should tip the busser, bartender, wine steward, and food runner. Sometimes the hostess. If the busser only buses tables then you should tip them 10% if they do more than buss tables for you then you should tip 20% of your tips. You should tip the bartender 10% of your alcohol sales. You should tip the wine steward or wine sommelier 5% of your wine sales. You should tip the food runner 1% to 1.5% of your food sales. tipping the hostess is not always required. But, if you want the hostess to give you good tables then I would tip her.
If the bill has a service charge then it includes a tip anyway otherways it is entirely up to you.
A tip or gratuity is an amount of money that is given to a worker such as a waiter or waitress who performs a service for you.