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Yes, icing sugar was available in the UK during World War II, but its availability was limited due to rationing and shortages of ingredients. Many households had to adapt to using less sugar overall, and alternative methods for sweetening and decorating baked goods were often employed. Despite these challenges, some confectioners continued to produce icing sugar, albeit in reduced quantities.
What else can I help you with?
How much sugar was allowed during World War II?
225
What materials rationed during world war II?
Food, gasoline, rubber, sugar, leather, silk, copper
What were five items that were rationed during World War 2?
list five items that were rationed during WWII and why they were rationed.
What did people use instead of sugar in world war 2?
Sugar was a product of the Carribean, Cuba, Louisiana, Florida, Hawaii and several South American countries. Transportation across the Atlantic was risky. Sugar became a worldwide high value commodity. Some European countries, including Germany and Britain, grew sugar beet (a root crop) already World War 1 and on a larger scale in World War 2. One can get sugar that way.
When did they get all sugar back during world war 2?
they were waiting for their mama! noo kidding umm idk what ta buckk do i look like a computor or something!
Was icing sugar available in World War 2?
Yes, if you saved up your rations or everyone grouped up their rations
Can you substitute icing sugar with powdered sugar?
If u wanted to make icing then icing sugar is better to be used. But if only sugar is available then you must melt it down in a saucepan.. Search it on google for how to do it as I'm not completely sure. I Just use icing sugar
Is confectioners sugar pure icing or icing sugar mixture?
Confectioner's sugar is icing sugar mixture (pure icing sugar with a small amount (about 3%) of starch added as an anti-caking agent). Pure icing sugar is very fine powdered refined sugar with no added starch.
Can you substitute fondant icing sugar for icing sugar?
If you are making icing, yes. If you are making a meringue, no.
What kind of sugar is in preparing icing?
Yes..... powdered sugar, confectioner sugar , icing sugar. Add water or juice and flavoring voila= icing
Can you make pure icing sugar?
i dont understand what you mean by pure.. but yes, you can make icing sugar
Why does icing sugar dissolve the quickest?
Becaue the icing sugar has small paricles.
Can you use an icing sugar in place of sugarveil confectionery icing for sugar lace ing?
not too sure but i think icing sugar should work. i am about trying it.
What is icing sugar solid liquid or gas?
Icing sugar is when you take sugar and and mix it with a liquid to get the mixture to become thin. The icing is considered to be a thick liquid.
How do you make icing sheen?
To make a glaze icing shine, mix icing sugar with water. As the water evaporates, the icing sugar remains in in solid form and glazes.
Can you make butter icing with royal icing sugar?
Royal icing and butter icing are completely different products. Royal icing is made with beaten egg whites (often as dry egg white powder) which break down when in contact with any fat or oil. Butter icing has a very high fat content, so the two types of icing are not compatible. If for some reason no sugar is available to make butter icing, it might be possible to reduce completely dry royal icing to a powder in a blender or food processor, then use that in place of powdered sugar for the butter icing. But that would be a very odd way of getting sugar by way of reverse engineering.
Convert 300g of icing sugar?
You can convert 300 g of icing sugar into ounces or cups. 300 grams of icing sugar is equal to 12 ounces or 2.4 cups.
