The English name for Paneer is "Cottage Cheese".
Paneer is an Indian cheese. I didn't know there was a soy version!!!
Adulterated paneer contains corn starch instead of milk extract.
paneer
Palak paneer is a vegetarian dish, consisting of paneer in a thick paste made from puréed spinach, called Palak in Hindi, Marathi, Gujarati, and other Indian languages. In the USA, you can buy Palak Paneer mix from "Kesar Grocery" to get perfect and delicious taste. Kesar Grocery is one of the oldest player for Indian grocery delivery in the USA.
Cottage cheese
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paneer (pahneer)
Paneer originated in Persia.
Paneer is mainly used for making various kinds of sabjeesor for preparing various dishes by cooking it with other vegetables. Some famous paneer sabjees are malai paneer, shahi paneer, paneer lababdar, kadhai paneer, paneer bhujiya, etc. Paneer is also used to make ummy parathas . Since paneer is excessively rich in protiens so doctors also suggest many of their patients to eat it without cooking. Paneer to me is a very special as it can be used to make a variety of things. The dishes prepared by paneer are very very tasty and I suggest you too to taste it once.:) :)
Soy paneer is essentially tofu.
Soy paneer is essentially tofu.
There is no particular name for Indian Cheese called Paneer in Arabic, you would just say "Banir" (بانير). The Arabic word for cheese is "Jebben" (جبن).
Malai paneer is a tasty Indian sabjee, very special and rich. It is made with cream and paneer and has an amazing taste.
Paneer is an Indian cheese. I didn't know there was a soy version!!!
It helps lower down high blood pressure
Paneer is a relatively low fat food. Paneer has roughly only 10 percent of the amount of saturated fat and cholesterol of regular cheese.
Adulterated paneer contains corn starch instead of milk extract.