Coriander = "Malli" (மல்லி)
Coriander Power = "Malli Podi" (மல்லிப்பொடி)
The price of coriander can be effected by the available supply. If there has been a bad growing season, there will be less coriander, driving prices up.
I will have to go with tamil.
Jathipathri is the Tamil word for hazelnut.
Do you mean tamil year names like tiruvalluvar year, banu year etc??
Oottachaththu.. In Tamil :ஊட்டச்சத்து
dhania
Kothumalli ilai or malli thooL
Parsley is Chinese coriander. It looks like our Indian coriander (kothamalli) but it doesn't have that significant aroma which our kothamalli has.
The English name for "karunseeragam" in Tamil is "coriander." It is commonly used as a herb and spice in various cuisines for its distinctive flavor and aroma. In some regions, it is also referred to as "cilantro," particularly when referring to the fresh leaves.
Coriander
Americans call coriander leaves "coriander" or "cilantro."
kalonji it looks similar to black sesame seeds but tastes completely punjent used in pickles for tempering
no
coriander seeds
6 grams of coriander seeds =how mady grams of coriander powder
Coriander seed is the whole seed of the coriander plant, while ground coriander is the powdered form of the seed. Coriander seed has a slightly citrusy and earthy flavor, while ground coriander has a more intense and concentrated taste. Ground coriander is often used in dishes where a stronger flavor is desired, while coriander seed is used for a milder taste and texture.
Ground coriander is made from the dried and ground seeds of the coriander plant, while coriander seed refers to the whole seeds of the plant before they are ground. Ground coriander is often used as a spice in cooking, while coriander seeds can be used whole or ground in various dishes.