Why did Indian subcontinent attract European traders in the end of sixteenth century?

Answer 1

At first european were seen as bussines partner rather than threat.The spelandour and wealth of the mughal emperor attracted to european.The opening up of the sea routes to the east in fifteenth century made direct trade possible.They were keen to trade in spices,cotton,cloths and even opium.Diamonds and gold were in great demand in Europe and the product of the indians metalworkers were highly valued.In sixteenth century many european adventures believed that reaching India would bring wealth and fame.The portuguese,Dutch and French strongly established to post and to protect thier interest and military outposts as well.Local rulers and mughal emperor were interested to cooprate this trade that would profit for anyone.

Answer 2

because the need minerals spices raw materials and many other rich materials

Answer 3

By the early 18th century, with the lines between commercial & political dominance being increasingly blurred, a number of European trading companies, including the English East India Company, had established outposts on the coast of India. The East India Company had control of the seas, greater resources, and more advanced military training.

Answer 4

Prior to the arrival of the Portuguese in the in the Indian Ocean in 1498, no single power had attempted to monopolize the sea lanes that connected the ports of the Indian sub-continent with the Middle East and East Africa on the West, and the ports of South East Asia and China to the East. Unlike in the Mediterranean where during Roman (and earlier) times, rival powers attempted to control the oceanic trade through military means, peaceful trade had remained the norm in the Indian Ocean. Although there were periods when coastal rulers of the Malabar coast and Southern India were powerful enough to demand toll taxes from passing ships, (and Arab rulers had attempted to control the shipping lanes through the Red Sea) there had not been any systematic attempt by any single political power to eliminate all others from the oceanic trade that touched the Indian subcontinent.

Indian ports that demanded high taxes from docking ships invariably lost out to "free ports" - i.e. ports that demanded very low tariffs from docking ships. In fact, several of the Indian ocean ports were politically neutral entities - giving free and equitable access to shippers of varied nationalities and religious affiliations.

Whereas pre-15th century Arab and Chinese geographical texts spoke of various natural hazards involved in long-distance shipping, they did not cite any significant political or military impediments to undertaking long-distance voyages other than the risk from pirates. Thus, evidence left behind by chroniclers such as Marco Polo, Ibn Batuta, Persian ambassador Abdur Razzaq, the Venetian Nicolo Conti, and Genoan Santo Stefano - all indicate that the Indian Ocean was the scene of thriving trade in the 14th and 15th centuries.

But once the Portuguese had discovered their new route to India, they displayed considerable zeal in seizing the most profitable ports of East Africa, the Persian Gulf, and the Saurashtran, Konkan and Malabar regions in India. A chain of fortified coastal settlements backed by regular naval patrols allowed the Portuguese to gradually eliminate many rivals, and enforce a semi-monopoly in the spice trade by the middle of the 16th C. Local traders were coerced into buying safe passes and paying customs duties to the Portuguese. However, this attempt at a monopoly was challenged by the maritime powers of North Sumatra based in Aceh, as well as by the Omanis, and by Gujarati traders. An as the Portuguese expanded with settlements in South East Asia, China and Japan - the Western monopoly became harder to maintain.

Initial success came to the Portuguese because they had been shrewd enough to develop a strategy of divide and conquer - first concentrating on isolating Muslim traders from the Hindu monarch of Calicut and demonstrating their fire power by launching a two-day bombardment of the vital port city (which was then the largest spice market of the Indian Ocean). These intimidating tactics worked in the favor of the Portuguese who repeated this strategy at other key trading destinations. In 1510, Bijapur's Adil Shahi ruler ceded the control of Goa to the Portuguese. Having realized that the bulk of trade moving out of India landed at one of three ports in the Indian Ocean - i.e. Hormuz in the Persian Gulf, Aden on the Red Sea, and Malacca in the Malay Peninsula - Goa's Indian Governor, Alfonso Albuquerque then shifted his attention to capturing each of these crucial ports. Malacca fell in 1511, and Hormuz in 1515. Only Aden proved elusive.

Answer 5

India produces many great spices which were really wanted in Europe, for example pepper.

Answer 6

nx